Wendigo Espresso is named after a mythical spirit native to the Great Lakes Region. This bold, rotating single-origin espresso can stand on its own, or it'll work well with milk, serving up a chocolatey, smooth finish.
- Roast: dark
- Acidity: low
- Body: balanced
- Aroma Notes: chocolate
- Taste Notes: chocolate, berry
- Process: washed
- Origin: rotating single origin - currently a Brazilian from Carmo de Minas, Minas Gerais, Produced by Fazenda Sertao