The Stumbling Monkey - Whiskey Barrel-Aged Ethiopian Coffee

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Spirit & Barrel: Four Roses Kentucky Bourbon, American oak barrel - Four Roses Distillery - Lawrenceburg, KY

Beer aged after spirit, prior to coffee: GAZPROM! Russian imperial stout from Lion Bridge Brewing Co. - Cedar Rapids, Iowa

Unroasted coffee beans are aged 4 weeks prior to roasting

Coffee Info

  • Tasting notes: Vanilla, chocolate, boozy notes balanced with toffee, cocoa, a sweet and a smooth mouthfeel
  • Country: Ethiopia
  • Region: Yirgacheffe - Guji zone, Shakiso district
  • Farms: Multiple smallholder farms in the region
  • Tree varieties: Heirloom varieties
  • Processing method: Natural process

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