About This Product
Smooth and sweet, this coffee benefits from a non-synthetic, sustainable, quality enhancing decaffeination process that occurs at origin.
- NOTE: Decaffeinated!
- Roast: medium
- Acidity: subtle citrus
- Body: clean and full
- Aroma Notes: rich floral spice
- Taste Notes: raisin, maple, citrus
- Process: Washed, Sugarcane Ethyl Acetate Decaffeination
- Origin: Colombia
- Varietal: Heirloom
- Altitude: 1,200 to 2,000 masl