Giaka AB, Kenya

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Located in an area of red volcanic soil, national parks, and rivers originating in the Great Rift Valley the Giakanja Farmers Cooperative Society follow a red-ripened same day delivery standard to bring you these classic Kenyan flavors of tropical fruit, citrus, and caramelized sugars.

  • Roast: light
  • Acidity: tropical fruit
  • Body: balanced and dynamic
  • Aroma Notes: wildflowers and fresh berries
  • Taste Notes: mango, grapefruit, brown sugar
  • Process: washed, sun dried on raised beds
  • Origin: Giakanja Farmers Co-operative, Nyeri County, Kenya
  • Varietal: SL-28, SL-34, Ruiru 11, Batian
  • Altitude: 1,800 masl

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