El Vapor

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This well balanced Costa Rican is a great transition coffee from warmer, summer days, to the cooler, fall ones ahead.

  • Roast: medium
  • Acidity: medium acidity
  • Body: balanced
  • Aroma Notes: apple cider
  • Taste Notes: caramel, baked apple, cherry
  • Process: washed
  • Origin: Costa Rica
  • Varietal: Catuai, Caturra
  • Altitude: 1,550 to 1,950 masl

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